Regulatory watch

Regulation (EU) 2020/703 amending Regulation (EC) No 396/2005 has been published in the OJEU. This Regulation amends the MRLs applicable to residues of dimethoate and omethoate […]

The first European Alerts (RASFF) on the presence of perchlorate in foodstuffs were issued in 2013. As a reminder, perchlorate is a substance naturally present in […]

Following the publication of the Order of 8 April 2020 suspending the introduction into France of fresh cherries produced in a Member State of the European […]

The European Food Fraud Network has just published its 2019 annual report. Fraudulent activities impacting the food chain can pose a risk to the consumer. The […]

On 1 May 2020, the High Council of Public Health published a notice on the use of bathing waters and natural waters in the context of […]

A recent study published on 30 April 2020 in the Journal Science reports areas of accumulation of microplastics in the Mediterranean seabed at levels never before […]

Implementing Regulation (EU) 2020/585 of 27 April 2020 concerning a multi-annual coordinated EU monitoring programme for 2021, 2022 and 2023 to ensure compliance with maximum levels […]

Regulation (EU) 2020/192 amending Regulation (EC) No 396/2005 has been published in the OJEU. This Regulation amends the MRLs for residues of prochloraz in food and […]

In September 2013, workers carrying out work in the Soulat railway tunnel noticed the presence of coloured water infiltration. The local sanitation service revealed the presence […]