Article réservé aux abonnés
CYANTRANILIPROLE | ||
New MRLs | Existing MRLs | |
Blackberries | 0.9 | 0.01* |
Raspberries (red or yellow) | 0.9 | 0.01* |
Leeks | 0.6 | 0.01* |
CYMOXANIL | ||
Beans (shelled) | 0.05* | 0.01* |
DELTAMETHRIN | ||
Green cabbage | 0.15 | 0.01* |
DIFENOCONAZOLE | ||
Cabbages other than Broccoli and Cauliflower | 0.08 | 0.05* |
Brussels sprouts | 0.4 | 0.3 |
Spinach | 3 | 2 |
Purslane | 3 | 2 |
Endives/Chicons | 4 | 0.08 |
Rhubarbes | 5 | 0.5 |
FENAMIDONE | ||
Potatoes | 0.02* | 0.01* |
Cucumbers | 0.2 | 0.01* |
Pickles | 0.2 | 0.01* |
Zucchini | 0.2 | 0.01* |
Pumpkins | 0.2 | 0.01* |
Watermelons | 0.2 | 0.01* |
Sunflower seeds | 0.02* | 0.01* |
Cotton Seeds | 0.02* | 0.01* |
FLUBENDIAMIDE | ||
Apricots | 1.5 | 0.8 |
Cherries (sweet) | 2 | 2 |
Fisheries | 1.5 | 0.8 |
Plums | 0.7 | 0.01* |
Soybeans | 0.3 | 0.01* |
FLUOPICOLIDE | ||
Cards/Chard Sheets | 6 | 4 |
FOLPET | ||
Apples | 0.3 | 0.03* |
Pears | 0.3 | 0.03* |
FOSETYL | ||
Almonds | 500 | 75 |
Brazil nuts | 500 | 2.0* |
Cashew nuts | 500 | 75 |
Chestnuts | 500 | 2.0* |
Hazelnuts | 500 | 75 |
Queensland Nuts | 500 | 75 |
Pecan nuts | 500 | 2.0* |
Pine nuts, without shell | 500 | 2.0* |
Pistachios | 500 | 75 |
Walnuts | 500 | 75 |
Apples | 150 | 75 |
Pears | 150 | 75 |
Quince | 150 | 75 |
Medlars | 150 | 75 |
Bass / Japanese Sheep | 150 | 75 |
Fisheries | 50 | 2.0* |
Potatoes | 40 | 30 |
MANDESTROBIN | ||
Apricots | 2 | 0.01* |
Cherries (sweet) | 3 | 0.01* |
Fisheries | 2 | 0.01* |
Plums | 0.5 | 0.01* |
MEPIQUAT | ||
Cotton Seeds | 5 | 0.05* |
METAZACHLOR | ||
Chinese cabbages/Petsai | 0.6 | 0.2 |
PROPAMOCARB | ||
Cards/Chard Sheets | 40 | 30 |
PROPARGITE | ||
Oranges | 4 | 0.01* |
Teas | 10 | 0.05* |
PYRIMETHANIL | ||
Cucumbers | 0.8 | 0.7 |
Pickles | 0.8 | 0.7 |
Zucchini | 0.8 | 0.7 |
SULFOXAFLOR | ||
Vine leaves and similar species | 2 | 0.01* |
Artichokes | 0.06 | 0.01* |
TRIFLOXYSTROBIN | ||
Blueberries | 3 | 2 |
Cranberries | 3 | 0.01* |
Blackcurrants | 3 | 1.5 (ft) |
Gooseberries | 3 | 1.5 (ft) |
Rosehips | 3 | 0.01* |
Blackberries (white or black) | 3 | 0.01* |
Azeroles/Mediterranean Sheep | 3 | 0.01* |
Black elderberries | 3 | 2 |
Cheesecake/Wheat Salads | 15 | 0.01* |
Cress and other sprouts | 15 | 0.01* |
Cress | 15 | 0.01* |
Arugula/Rucola | 15 | 0.01* |
Brown mustard | 15 | 0.01* |
Purslane | 15 | 0.01* |
Beans (shelled) | 0.09 | 0.01* |
Peas (without pods) | 1.5 | 0.01* |
Peas (shelled) | 0.09 | 0.01* |
Dried beans | 0.2 | 0.01* |
Dry lenses | 0.2 | 0.01 |
Dry peas | 0.2 | 0.01 |
Lupins/Dried lupin beans | 0.2 | 0.01* |